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Glycerol: A promising and abundant carbon source for industrial microbiology
(Pergamon-Elsevier B.V. Ltd, 2013)
Drinking water as a risk factor to poultry health
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2014)
Clostridium perfringens in ingredients of poultry feed and control of contamination by chemical treatments
(Poultry Science Assoc Inc, 2014)
Pathogens in animal meal and the use of Salmex (R) in the elimination of Clostridium perfringens
(Academic Journals, 2015)
Caracterização bioquímica e funcional da ação da peptidase de Thermomucor indicae-seudaticae N31 sobre a caseína
(Universidade Estadual Paulista (UNESP), 2014)